September 3, 2020
It takes many resources and the right tools in place to run any business. Extrusion operations are no different. Follow these tips from the following blogs to run…
July 23, 2020
This year has been an anomaly, to say the least, and some businesses are playing defense just to keep the doors open. The good thing about our industry,…
March 26, 2020
Just like most companies out there, Insta-Pro has had to make many adjustments recently due to the threat of the Coronavirus. We have had tradeshows postponed, customers postponing…
October 24, 2019
The beginning of October is a crucial time for businesses large and small as they balance meeting current year targets and planning for the year to come. As…
March 14, 2019
Recently, I was in Argentina at an extrusion conference and I was asked for my comments on preheating soybean prior to extrusion. Apparently, there are people buying preheaters…
June 28, 2018
In previous blogs, I have discussed the shelf life of texturized soy protein, along with ExPress® meal and ExPress® soy flour. However, I omitted the shelf life of…
February 1, 2018
Chances are if you are reading this you either are, or want to become a producer, integrator, machinery provider, services provider, or contractor in the food and feed…
July 27, 2017
We recently crossed the halfway point for 2017. At this time of year, you are reflecting on your strategic plans and getting ready to make more decisions that…
May 25, 2017
It has been about 9 months since Insta-Pro started offering 90-day terms on parts and equipment orders to our international customers. In that time, several of our customers…
